太陽の皿

The day begins with a breakfast full of the bounty of Itoshima.

Enjoy a unique Itoshima breakfast that nourishes both mind and body, with a variety of options including homemade jams, French toast, and omelets made with eggs from Itoshima.

Enjoy a wholesome and delicious breakfast buffet featuring fresh Itoshima vegetables and eggs.

We are currently holding our autumn buffet, "Autumn Itoshima Harvest Festival."

In addition to dishes that make the most of seasonal ingredients, please enjoy our wide variety of cuisine to your heart's content.

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Live Kitchen
The menu changes every two weeks!
●Pork shoulder roast braised in red wine with Itoshima vegetables ●Norwegian mackerel and mushroom ajillo

＼Dinner-only menu／
The menu changes every two weeks! *Limited to one dish per person ●Large fried shrimp ●Scallop gratin in the shell

*The buffet menu may change depending on the season and availability of ingredients.
*Please note that the menu, which changes every two weeks, may be subject to change without notice.

■Live Kitchen (Menu changes every two weeks)
The live kitchen will offer the following menu items, which will change every two weeks.
*Please note that the content may be changed without prior notice.

[Braised pork shoulder in red wine with Itoshima vegetables]
We've taken our time to bring out the delicious flavor of the pork and simmered it until it's tender, resulting in a truly special dish.
Please enjoy the rich flavor of the pork.

[Norwegian mackerel and mushroom ajillo]
We've created a flavorful ajillo that brings out the deliciousness of the mackerel and the aroma of the mushrooms.
Please enjoy the rich flavors created by the combination of ingredients.